Monday, December 5, 2011

Knödel Time

My first attempt at making German food....Knödel dinner success......

Knödels are German dumplings made of bread and potatoes with some herbs.  So was dinner especially healthy - not after I poured the mushroom gravy over them!  OK so the dumplings came from a box, but I made the delicious mushroom sauce and tossed in some window sill herbs too.  I really just like saying knödel :)

Not a huge adventure into the land of the unknown, but I did have to translate packing - thank you Google Translate.  Most importantly we enjoyed eating them!